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Ifuji Sangyo Co., Ltd. engages in liquid eggs and related business in Japan. It provides liquid and frozen eggs to confectionery, bread, and frozen food manufactures, as well as restaurant industry. The company also sells egg-based foods, such as boiled eggs and chawanmushi bases to the restaurant and delicatessen industries. In addition, it engages in the solar power generation business. Ifuji Sangyo Co., Ltd. was incorporated in 1972 and is headquartered in Fukuoka, Japan.
Name | Age | Since | Title |
---|---|---|---|
Kenjiro Ikeda | 65 | 1996 | MD, GM of Kanto Business Department & Director |
Masafumi Mishima | 67 | 2011 | GM of West Japan & Director |
Takashi Hara | 53 | 2009 | GM of Corporate Planning Department & Director |
Munenori Fujii | 49 | 2007 | President & Representative Director |
Isamu Sakamoto | 70 | 2002 | Director |
Takashi Kondo | 75 | 2010 | Independent Outside Director |
Masataka Kawahara | 74 | 2014 | Independent External Director |
Miho Masumoto | 50 | 2023 | Independent Outside Director |
Masahiro Nakagawa | 75 | - | Independent Outside Director |
Meiji Watanabe | 76 | 2023 | Independent Outside Director |
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